Medium Long Red Radish P. White Pack

The Medium Long Red Radish (Raphanus sativus) is a popular plant from the cruciferae family, cultivated for its edible roots. This fast-growing crop can yield well-formed radishes in just 30 days, ideal for salads due to its colorful appearance and distinctive flavor.

Offering various shapes and colors, this radish can be red, white, pink-tipped, etc. With two subspecies, the sativus (the standard radish) and longipinnatus (the Japanese Daikon), gardening enthusiasts can experiment with both.

General Cultivation Tips:

• Choose a variety suited to the planting season.
• Utilize light soil with good fertility.
• For winter planting, select protected locations.
• Maintain consistent moisture without waterlogging.

Harvesting should be done at the optimal moment to ensure quality.