Four Seasons Lettuce Seed

The Four Seasons Lettuce (Lactuca sativa L.) belongs to the Compositae family and is an annual plant cultivated for its nutritious leaves. This remarkably versatile species features a range of colors (green, yellowish, purple), textures (crunchy, buttery, batavian), and leaf shapes. The leaves are sweet and are usually consumed raw. Ideal for cultivation throughout the year, the Mantecosa variety produces soft, rounded heads with almost smooth edges. To achieve optimal growth, it thrives in temperate and humid climates. Planting at appropriate times based on local conditions will ensure a successful harvest.