- New

Shipping policy
Return policy
The Padron Pepper (Capsicum annuum) is a popular annual plant from the Solanaceae family. This summer crop is well-suited for the Mediterranean region. It produces fruits with a variety of shapes and colors, ranging from green to red, yellow, and more. Some peppers are sweet, while others have a spicy kick. Suitable for grilling, frying, and even as colorings once dried, this traditional crop is a favorite among chefs. Tips for cultivating padron peppers include ensuring well-drained and deep soil, optimizing sunlight exposure, and fertilizing with nitrogen and potassium-rich supplements. Perfect for any culinary garden.