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The Giant Rábano Mallorca (Raphanus sativus) is a member of the cruciferous family grown for its edible roots. It boasts a fast-growing nature, allowing for delicious radishes ready to eat in as little as 30 days, available in various shapes and colors, such as round, elongated, white, or red. This variety is cherished in salads for its vibrant color and characteristic flavor. General sowing tips include using a suitable variety for the season, ensuring soil is well-fertilized, consistent watering, and timely harvesting to enjoy optimal taste.